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AEST is the application of scientific principles and new technology to 
agriculture. The course provides a study of selected areas of agricultural 
sciences - topics range from computer to genetics. These concepts are 
taught through classroom and laboratory instruction and applications such 
as FFA contests and the Proficiency Awards Program.

Prerequisites: N/A

Equivalent to: N/A

Credits: 2 

Student Leadership Organization: FFA

Three 2 hour blocks